Tag

PlantBased

The word “aging” means different things to different people, and everyone has their own concerns. But one thing can make a big impact, and…

When I catch up with Khoury—who is London-based, Australian-born, and of Lebanese descent—he’s just returned from a trip to Paris. “Paris…

In the endless search for plant-based, high-protein foods, tempeh stands out. Not only is the fermented soybean product extremely…

Lactalis has decided to close its plant-based drinks site in Canada. The closure of the facility in Sudbury in Ontario will take effect on…

IMPOSSIBLE FOODS hopes to add its plant-based burgers to European menus this year, bringing to a close a six-year quest to enter the…

Curiosity brought me to Zeroe, a plant-based caviar crafted from seaweed harvested off the southern coast of France. I’d read about its…